Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion
Watson, Ronald Ross(Editor), Preedy, Victor R(Editor)
Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotionreviews and presents new hypotheses and conclusions on the effects of different bioactive components of probiotics, prebiotics, and synbiotics to prevent disease and improve the health of various populations. Experts define and support the actions of bacteria; bacteria modified bioflavonoids and prebiotic fibrous materials and vegetable compounds. A major emphasis is placed on the health-promoting activities and bioactive components of probiotic bacteria.
Kategorije:
Godina:
2015
Izdavač:
Academic Press
Jezik:
english
Strane:
938
ISBN 10:
2572592592
ISBN 13:
9782572592596
Fajl:
PDF, 23.94 MB
IPFS:
,
english, 2015